The fall scenery in New England with its vividly potent
foliage that admired attached to some of its more famous colonial and
revolutionary landmarks, or perhaps peppered across the mountains and hills that bring
to mind ideas of country-living and the remembrances of hazy legends and
superstitions that abound here, denote this segment of America as the capital of
the autumnal season. While its bright tints are unquestionably some of the best
in the country—New York, more specifically the Hudson Valley, has scenes which
rival those of its eastern neighbor if you can just put the bustling City to
the south out of mind. Its best advertisements are in the woods, on the trees
and carpeting the ground.
Fall begins early in New York, even before the first leaves
begin to blush. In mid-August the mushrooms make an appearance. After a thorough
soaking from perhaps one of the numerous thunderstorms that always seem to
arise at the end of a humid afternoon during this tumultuous period, they
emerge overnight from the leaf-littered soil and decaying stumps of the region’s
Oak-Hickory forests, nearly full grown in a matter of hours. Peak abundance and
diversity occurs at the very start of October, just as the temperatures begin
the long plummet downward.
While most are only acquainted with a handful of monotonous
white and gray species that utilize our yards for habitat, these organisms do come
in as many shapes and colors as the autumn leaves, and actually may surpass the
foliage, as they can be found in all hues of the rainbow. Additionally,
witnessing them being born and later thriving in their colorful regalia, makes
the fungi somewhat more unique than their plant cousins, who only gain their
ruddiness as they senesce, wither, die.
Some of the best spots to view these colorful fungi are
within the bounds of Bear Mountain and Harriman State parks in the rugged
Hudson Highlands. The lack of human disturbance to the land has protected the
biodiversity of all types of creatures, lending a shielding hand to ensure the
rarer mushrooms continue to have the proper setting for their picky growth
patterns. We usually don’t view fungi as being fussy as to where they set up
shop, but many actually only grow under the right set of environmental
conditions and some will only sprout on certain forms of decaying matter, such
as a particular tree genus or species.
My experience with discovering unusual specimens is to take
the more remote trails in the wilder sections of parkland. In areas where it
looks like no human being has ever viewed, more or less set foot upon the
craggy and boulder-strewn hollows that comprise some of the lower lying locales
between the mountains, this is where the strikingly beautiful mushrooms reside,
popping up among the moss and blueberry bushes that tightly hug the ground as
if the gauze to some wound of the earth.
However, if time is short, an easily accessible trail that
still affords excellent quantities of fungi is the blue-blazed Doodletown Brook
Trail that is situated along Route 9W between the Bear Mountain Inn and the
entrance to Iona Island. Here, on the terraces above the brook and overlooking
the Hudson and tidal marshes of Iona Island lies forest with a relatively open
understory that contains an extremely rich array of decaying plant matter.
Visiting immediately after a wet spell one is sure to pass by multiple species
that are easily viewed from the trail itself, with little to no bushwhacking
required.
On this trail the mushrooms from the genus Russula reign. While these fungi are
widespread and quite common, their extremely bright colors make them the gems
of the mycological world in the northeast. The most exquisite specimens are a
deep purple, resembling a chunk of royal amethyst; but they also can be found
in scarlet, a canary yellow, and a few other spectacular hues. Often they are
witnessed just beginning to peak their caps above the mossy beds that lend some
contrast to their vividness. The trail that leads to North Point, a prominence
just south of Storm King Mountain also has excellent specimens of this genus.
They are not easily forgotten.
Pinwheel mushrooms can be found growing on many forms of decomposing woody matter, but especially favor beech trees. This fungus is water dependent for spore release, unlike many other mushrooms which release based off a circadian rhythm cycle. In dry conditions they desiccate and shrivel up until sufficient moisture returns and resurrects them, where they can then continue to release spores for several more weeks. An enzyme recently isolated from this species is being researched for use as a biosensor for certain compounds and may be utilized for drug monitoring in the future.
A curious looking species, the yellow club mushroom, grows along trails near the scenic Seven Lakes Drive that bisects Harriman State Park. I’ve also seen them sprouting from the leaf litter in the nearby Schunnemunk State Park.
The yellow clubs greatly stand out in the understory, even
at the beginning or conclusion of the day when there is little light available.
Even a minor glimpse of one will catch your attention and direct your full gaze
at it. Its intensity, which is on par with a tiny, atmospheric sun, makes
everything else around look dull and mundane, no matter the lushness of the
surrounding vegetation. The “clubs” which are colored in a highlighter yellow appear
like sunbeams radiating from the cold cosmos. Some also might fancy them akin
to fingers of some creature trying to free itself from the bowls of the earth,
based off the odd contortions many are imbued with. The unusual nature of this
species makes the imagination frenzied and each who views it will come up with
something different, similarly to a rorschach test.
One fungus which is sure to impress is the aptly named Jack
O’ Lantern mushroom (Omphalotus illudens).
Apart from this large mushroom, which grows in extensive clusters, being a
bright orange, reminiscent of its namesake, it also holds the rare distinction
of being bioluminescent, or more simply put: it glows in the dark! If you
happen to wander across a cluster at night you may eerily see a faint greenish glow
hovering above the ground, coming from the gills. This phenomenon that also has
garnered the elfin name of “foxfire” has undoubtedly given way to superstitions
of the past, where it was perhaps believed this mysterious forest light emanated
from a wandering will-o’-the-wisp or by another feared ghostly being. Modern
science has shown that this bioluminescence derives from waste metabolites of
the mycelium or “roots” of the fungus, and are sequestered in the above ground fruiting
body.
I’ve personally seen numerous specimens growing in the woods
of the Hudson Highlands State Park, near the old Bear Mountain Bridge
Tollhouse. While this species sometimes closely resembles the tasty chanterelle
mushrooms, it’s quite toxic, leading to severe gastrointestinal problems if
ingested. This species, like most wild mushrooms, is best observed or photographed
only.
The above mentioned fungi are only a miniscule selection of
the myriads that can be found throughout the Hudson Valley. The total number of
species that grow here amount in the hundreds, although many are nearly identical
and even professional mycologists have difficulty telling them apart. It’s a
field much tougher to master than botany, but once you become proficient in
identifying a few basic varieties, it does become addicting.
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